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Usually referred to as an ancient grain, quinoa is actually a seed with unique
properties. Quinoa has a mild flavour with nutty undertones and a fluffy, yet
slightly crunchy, texture. With an ability to blend with the flavour profile of any
dish, quinoa has endless uses. Quinoa works as a side dish or a main dish. Try
using our Avafina Organic White Quinoa for salads or as an alternative to rice
Cooking Instructions: Put Avafina Organic White Quinoa into a pan. Use 2 1/2
cups of water for every cup of quinoa. Cover and bring to a boil. Simmer for 15-
20 minutes until water is absorbed. Fluff quinoa with a fork and serve.
• COOKS IN 15 MINUTES
• NATURALLY LOW IN FAT
• 6 GRAMS OF PROTEIN PER SERVING
• SOURCE OF CALCIUM AND IRON
425 grams per pouch, comes in a 3 pack with total weight of 1275 grams.
All our products are certified Organic, Kosher, Non- GMO project and gluten
free. We can trace our food from your plate right back to the farmer’s fields. By
choosing organic food, you will enjoy food full of nutrients and flavor, grown
without pesticides, herbicides or GMO technology.
We are certified by recognized third party agencies like QAI, The Non-GMO
Project and BC Kosher.